Ang B
00:17 02 Jun 24
I was so grateful to find them open at 6.30am on a Sunday!!! I'd been up since 4am arranging my partners emergency flight for work and couldn't get back to sleep. Needed coffee and a good feed. Plus a nice area under cover for my dog!
Saree Py
00:21 10 May 24
Love love LOVE their matcha!!! Please please PLEASE bring back the sweet fruits waffle that you guys used to have back in 2022!!! Been going here for so long, the only thing I didn’t like was the dressing for the avocado halloumi roll and everything else about this place is superb!!!
Ricky Vasu
03:55 02 May 24
“Wild Flour Sydney is an absolute gem! Their artisanal bread and pastries are simply divine, baked fresh daily with love and care. The cozy atmosphere and friendly staff make every visit a delight. Whether you’re grabbing a morning coffee or indulging in a sweet treat, Wild Flour Sydney is the perfect spot to satisfy your cravings. Highly recommend for anyone looking for delicious baked goods in Sydney!”It’s really fantastic place to all food lovers for a breakfast and lunch as well as the world famous authentic Nepali dumpling what a test of packages.
Bruno Rodríguez Armesto
21:24 17 Mar 24
Good, quick service and a delicious gourmet bagel, and I don’t usually love bagels.
Sowmya Banerjee
04:51 07 Jan 24
Cozy little café tucked into a corner of Surry hills. It’s quite close to Central Park in Chippendale.I ordered a cappuccino and an Oreo cheese cake.Cappuccino: 5/5Absolutely loved the coffee. The foam was perfect and the coffee was nice and strong. I really love a good, strong cup of coffee in the morningOreo cheesecake: 7/5It was amazing.It was not too sweet. Very sweet coffee renders the coffee very bitter but the cheese cake was perfectly balanced. I loved every bite.The service was very kind
liky
12:27 11 Nov 23
Epitome of comfort cafe culture in Sydney. Coffee is one of my favourites, cakes and pastries are lovely and extremely popular so its common for them to be sold out, and food is affordable but delicious and filling. I used to work here and have had lovely memories of the staff and beautiful people who have inspired my love of coffee and brunch. Always grateful for this cafe.